Interior Attractive gardens can be seen from the patio area Parklands Hotel exterior view Interior Bottles behind the bar No.1 The Bank interior No. 1 The Bank is ideal for dining al fresco No.1 The Bank bar

Welcome to No.1 The Bank

No.1 The Bank logo

No.1 The Bank Bistro overlooks our glorious garden and takes pride in serving the best variety of local produce from Perthshire. With capacity for 30 diners, the popular marble table tops and modern art decor means the bistro is intimate and atmospheric, for lunch or dinner.

À la Carte and Grill Menus

Tay Street interior

Our Executive Chef Graeme Pallister has managed to source the best in Perthshire produce and along with the seasonal À la Carte menu the grill menu offers the best in locally sourced Aberdeen Angus beef marinated and char grilled to enhance the flavour in the dishes.

Winner of many Awards

Bistro of the year logo

No.1 The Bank Bistro has been awarded the Bistro of the Year Award from the Scottish Hotel Awards in 2009, 2011, 2012 and 2013 plus consistently receives excellent reviews

Excellent Food

food dish

No.1 The Bank Bistro not only offers our À la Carte and Grill menu throughout the evening, but also a fantastic separate lunch menu. Should you require, you can also enjoy our extensive breakfast menu before your busy day ahead.

Wine List

Wine bottles

Good food requires good wine. Our list of wines covers all of the great wine producing areas, varieties, prices and styles with a special selection available by the glass.


dining outside

Pre dinner drinks can be taken in the bar whilst you are making your selection and during the summer season on our summer terrace overlooking our attractive gardens and with views over Perth’s South Inch park.